Director of nutrition and dietetics

Full-time, tenure-track position
Applicants must be eligible to work in the United States.

Ph.D. in nutrition and dietetics preferred, R.D.N. and other appropriate terminal degree considered.

Teach up to 9 credit hours in the general education curriculum, undergraduate nutrition and dietetics curriculum, and integrated master’s program in nutrition and dietetics of Bluffton University each term (fall, spring, and summer). Maintain an active agenda of scholarship and creative work. Engage in service to the university and community.

Develop policies and procedures for effectively managing all components of the program. Advise students on their academic programs. Recruit students. Maintain a well-staffed and well-prepared faculty. Organize teaching assignments. Maintain program accreditation. Develop and manage a comprehensive program development strategy.

Commensurate with education and experience within the university pay scale.

Fall semester 2024

Review of applications begins immediately, and continues until position is filled.

Applications are considered complete when the following materials have been received at the office below:

  • letter of interest
  • Resume or vita
  • three letters of reference submitted directly from referee
  • copies of transcripts
  • completed supplementary application

Elaine Suderman
Assistant to the Academic Dean
Bluffton University
1 University Drive
Bluffton, OH 45817-2104

Employment decisions are based on merit and university needs, and not on race, color, national origin, ancestry, sex, age, disability, marital status, sexual orientation, gender identity or any other status protected by law. As a religious institution, Bluffton University expressly reserves its rights to appoint faculty and staff who share a commitment to the Christian faith which is consistent with the Mennonite/Anabaptist beliefs of the university’s founding and supporting church. EOE.