Bluffton University Nutrition Association
Beef pot roast, homemade gravy, mashed potatoes, roasted winter vegetables,
Suters' corn, homemade rolls, caramel and pecan cake
Advance online sales only
$50 per ticket, feeds a family of 4
Drive-thru pick up
Hot and ready to eat
4-6 p.m. Friday, Nov. 6, 2020
Rosenberger Drive by Founders Hall
Enter from Elm Street
This year’s dinner will feature a farm-to-table concept with much of the produce coming from a garden maintained by dietetics faculty and students.
Bluffton University nutrition and dietetics students will prepare the food from scratch. Dinner proceeds benefit Bluffton Food Pantry and Churches United Pantry of Lima. Additional donations appreciated.
Pay via credit card or PayPal.
Questions? Contact Haley Gill, BUNA Harvest Dinner officer.